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Economic Relationships between grains and rice / Food and Agriculture Organisation

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Food and Agriculture Organisation

Material type: Text

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TextSeries: FAO Community Bulletin SeriesPublication details: Rome; food and Agriculture Organisation; 1965Description: iii,125pSubject(s):

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Item type	Current library	Call number	Status	Barcode
Reports	Dr VKRV Rao Library	D338.173 18 FAO (Browse shelf(Opens below))	Available	D7126

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Previous	D338.173 18 AGR.1 Agrarian situation relating to paddy cultivation in five selected districts of Sri Lanka	D338.173 18 AGR.2 Agrarian situation relating to paddy cultivation in five selected districts of Sri Lanka	D338.173 18 BHA Some social and economic aspets of the introduction of new varieties of paddy in Malaysia village case study i	D338.173 18 FAO Economic Relationships between grains and rice / Food and Agriculture Organisation	D338.173 18 GEO C Consumption pattern and preferences for rice / P.S.George, V.V.Choukidar and M.B.Dave	D338.173 18 GEO C Production and Marketing Pattern of Paddy / P.S.George and V.V.Vhoukidar	D338.173 18 GEO C Dynamics of the Paddy -Rice System in India r	Next

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1 Rural-urban migration and rural unemployment in India
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