Gastronomy the anthropology of food and food habits

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Material type: Text

TextSeries: World anthropologyPublication details: Hague; Mouton publishers; 1975Description: xx,354p.; 22cmISBN:

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Item type	Current library	Call number	Status	Barcode
Books	Dr VKRV Rao Library	394.1 ARN (Browse shelf(Opens below))	Available	8548

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